This gem has a nose of floral violet candies. Its essence revealing ripe blackberries, kirsch and spiced plum, earthy forest floor, smoky, spiced beef jerky, and nice acidity come together to balance its explosive fruit, and its expansive, savory, violet perfumed powdery finish.

Its' floral nose and palate of strawberries, watermelon rind, pink grapefruit, crushed stones and minerality, has a mouth coating fullness, and terrific acidity that is outright refreshing

The wine has a medium ruby color and is full on the palate, while exhibiting dark cherry fruit, pretty floral notes, spice, smoking tobacco. It’s layered and complex with a pleasing acidic balance that gains depth on the finish

This lovely vineyard is meticulously farmed. The wine has a medium ruby color and is full on the palate, while exhibiting dark cherry fruit, pretty floral notes, spice, smoking tobacco. It’s layered and complex with a pleasing acidic balance that gains depth on the finish.

This botting is 100% Pommard 4 clone, an exquisite beauty that has a sexy, smoky nose, sappy red fruit, pomegranate notes, a luscious silky mouth feel, earthly minerality, ocean salt and smoke.  This classic Pinot will evolve further from years of cellari

It is medium-light to medium-ruby in color, an exquisite beauty that has a sexy, smoky nose, sappy red fruit, pomegranate notes, a luscious silky mouth feel, earthly minerality, ocean salt and smoke. This classic Pinot will evolve further from years of cellaring, if you have the will power not to drink it now.

This is an extremely steep hillside property, with a large amount of limestone and is organically farmed. We source Dijon clone 777 from this location. This a fruit driven charmer, unfolding ripe red raspberry and salted Bing cherry. On the nose, a hint of mint, smoke, pipe tobacco, excellent acidity and a creamy mouth feel equals love at first sip.

Focused and pure with lovely cherry, red currant and rose petal notes, and laced with a minerality edge that adds length on the bright, yet fleshy finish.

Unlike most Pinot Noirs, the fruit from this vineyard has extremely small clusters that are uncharacteristically dark for this grape variety.  It is floral on the nose with a bit of fresh tarragon, rose petal, bright red fuit as well as dark cherry, viole

The clusters are always so small and the color so dark, which is uncharacteristic of Pinot's It is floral on the nose with a bit of fresh tarragon, rose petal, bright red fuit as well as dark cherry, violets, orange peel, and cedar. This is a supple, layered and complex wine. Will cellar for years, if you have the patience.

Aged in new French oak for 15 months, this medium-ruby colored Pinot Noir expresses black cherry, concentrated plum, spicy cedar, chewy firm tannins and zesty acidity. While approachable in its youth, it deserves another few years of cellaring.

Aged in 50% new French oak for 15 months, this medium-ruby colored Pinot Noir expresses black cherry, concentrated plum, spicy cedar, chewy firm tannins, zesty acidity, adding up to a long persistent finish.  While approachable in its youth, it deserves a

Dark black and blue berries fill the mouth, earthy mushrooms, bacon fat and candied violets, freshly ground black peppercorns and a face powder, with assiduous tannins that don't overwhelm, but carry this sensuous wine

This is a full, mouth coating display of lemon gelee and tropical pineapple fruit with a nectarous nose, reams of minerality, a hint of Provençal herb. Aged sur lie in stainless steel to preserve its fresh citrus, vetch honey aromas. Positively fresh and palate cleansing.

Notes of jasmine, baking spice and lightly toasted oak balance the acidity in this full-bodied beauty. The wine has a surprising brightness and life not often found with this varietal in the Paso AVA. The complexity of the aromatics and 33% new oak contribute to enhanced aging potential in your cellar, if you choose.

Opens with a graceful nose of sweet tobacco and ripe fig. It displays good mid-pallet weight, despite its lighter color, but definitely a Grenache with the racy, red cherries, dried strawberry and cranberry. It finishes with a whiff of menthol, sage and a dusty chalk, like the dirt it was grown on. Nice tannins give structure without being harsh or overpowering the fruit.

Very balanced on the pallet, revealing dark chocolate covered boysenberries, clove, and sumptuous ripe red fruit, dried lavender leaves, smoky Earl Grey tea, dusty floral powder, spice and good acidity, bring forth a long and luscious finish.

This is powerful, agile and beautifully focused. Floral blueberry and violet and smoky raspberry aromas open to complex flavors of black cherry, grilled anise and dark Asian spice. Finishes with big yet fleshy tannins.

This is powerful, agile and beautifully focused. Floral blueberry and violet and smoky raspberry aromas open to complex flavors of black cherry, grilled anise and dark Asian spice. Finishes with big yet fleshy tannins.

The Gap is a white Rhone-style blend with classic stone fruit character and notes of apricot blossom, jasmine and honeysuckle. New French oak adds richness and baking spice elements, making this wine extremely food friendly.

Intensely structured yet balanced and richly textured. Floral aromas of boysenberry, raspberry and roasted coffee open to rich, complex flavors that focus on licorice, smoky peppered beef and loamy mineral. Full-bodied, elegant and supple-textured, gaining depth on the finish, where the flavors are both expansive and delicate.

Intensely structured yet balanced and richly textured. Floral aromas of boysenberry, raspberry and roasted coffee open to rich, complex flavors that focus on licorice, smoky peppered beef and loamy mineral. Full-bodied, elegant and supple-textured, gaining depth on the finish, where the flavors are both expansive and delicate.

This year's cuvee has a beautiful dark ruby red color and shows exceptional texture, displaying dried strawberries and cherries, as well as a potpourri of provincial herbs, leather and graphite on the pallet. Displaying nice acidity and spice makes this wine pair exceptionally well with food.

This jewel is not for a lightweight with its expansive fruit and lovely weighted mouth feel, which displays dark blackberry jam, deep cocoa and dark roasted espresso beans. The fruit is doused with layers of complexity benefiting from the large amount of new French oak, yet is very balanced. Its loamy finish lingers and beguiles. This wine will age for over a decade.

This jewel is not for a lightweight with its expansive fruit and lovely weighted mouth feel, which displays dark blackberry jam, deep cocoa and dark roasted espresso beans. The fruit is doused with layers of complexity benefiting from the large amount of new French oak, yet is very balanced. Its loamy finish lingers and beguiles. This wine will age for over a decade.