With a brash display of blackberry, blueberry, pomegranate & other opulent red fruits, Asiní is a runaway train of flavors. It’s laced with a pleasing acidity that will help you chew through the most succulent of grilled greasy cuisines, like grilled Ital

The wine exudes floral aromas of rose and hibiscus, a touch of tea and saffron, even a dash of sarsaparilla and licorice. Rich also with strawberry compot, black cherry, cumin and mocha.

The wine exudes floral aromas of rose & hibiscus, a touch of tea & saffron, even a dash of sarsaparilla & licorice. Rich, also, with strawberry compote, black cherry, cumin & mocha.

This Merlot exudes a woodsy character of pine and redwood, a brush of cassis, cumin and tobacco benith a blanket of black cherry and cola.There's a smoky meatiness ti the mix, a savory touch reminiscent of mushroom and soy. Unctuous morello cherry flavors

Excluding aromas of dried cherries, Leather and sage, raspberry and a dash of cinnamon. It warms the palate with burst of strawberry and pomegranate, cranberry, a touch of smoke and Stumptown coffee - an earthy and rich mouthfeel, piqued with lively acidi

Ruby red. Quirky and just a shade tart, a tease of strawberry cream and raspberry, a dusting of espresso and dried cranberry.

Black cherry and bright strawberry tantalize the olfactory senses, but it's the palate of spiced leather, cumin, root beer, raspberry and licorice. Toss about a layer of dried herbs - lavender, potpourri, cinnamon.