With its deep ruby core and violet tinged rim, this beautifully colored Cabernet exhibits aromas of raspberry, blackberry, boysenberry, a hint of leather and oak showing through with scents of vanilla bean and chocolate leading to a long and satisfying fi

Orange Muscat has sweet tropical fruit flavors, with fresh citrus and orange blossom aromas. This wine pairs well with a wide variety of foods including fish, salads, and desserts.

Starting with the deep purple-red color, this wine gives layers of bright plumy fruit, candied cherry, and smoky, woodsy aromas reminiscent of black tea. Balanced acidity and mild tannins linger on the finish with a pleasing, peppery spice.

This Port-style dessert wine exhibits a saturated ruby color with floral-accented aromas of blueberry, boysenberry and cherry compote, and a hint of candied licorice. Sweet, palate-coating dark fruit conpote flavors are lifted by a spicy note and show a t

The blend shows currant and cedar aromas, bolstered by chocolate Merlot, violet-tinged Cabernet Franc, and earthy rich Syrah. On the mouth, the wine is full-bodied, balanced, and smooth a lingering finish.

A delightfully cool, crisp, wine with Anjou pear and a hint of grass on the nose. Green apple, Pepper flavors, and a slight tangy zing, pears well with fish and salads.

our wine is a complex and full-bodied speciment with incredible ripe-fruit aromas along with a fragrant smell of violet and spice. Dark fruit flavors of black cherry and blackcurrant lead to a bolstering smokiness that compliment the rounded tannins.