Explosive notes of blueberries, white pepper, violets, and wet granite introduce this complex beast.  The palate offers steak au poivre, graphite, black raspberries and dark chocolate as the fruity and savory elements intermingle.  Finishing with a seamless midpalate that is incredibly intense, yet nearly weightless in its laser like precision.

This oozes blackberries, plums and bergamot with underlying aromas of nori and fresh orchids.  Licorice, black cherries, 5-spice and a small hint of vanilla evolve into a silky smooth mouthfeel that picks up a hint of graininess on the finish as it drives deeper on your palate.

An intoxicating mix of Kalamata olives, black currant, graphite and plums make up the nose on this hedonistic wine.  The palate is intense, with flavors of black cherries, anise and dried herbs.  A full bodied mid-palate gives way to a finish that is dense and rich with plenty of polish and elegance.

This delicious nectar offers thrilling aromatics of apricot, honey, nectarine and toasted brioche. The mid-palate is massively unctuous with caramelized fruit, poached pear and pickled ginger flavors coming through on the long, lingering finish.  Pair with dried fruits, blue cheeses and foie gras with fresh honey comb. This dessert wine was made in the Vin de Paille style from 100% Marsanne. It offers a whopping 250 grams of residual sugar, 11 grams/liter of acid and a mere 13.alcohol. Aged for 26 months in concrete. 50 cases of 375 ml bottled

This powerhouse Carignan sports an inky purple color and delivers high pitched aromas of blackberries, violets, new leather and dried earth.  The palate is mouth-coating with black cherries, plums and allspice.  The juicy acidity provides a persistent finish that echoes the wine’s fruity and savory flavors.

The nose on this is powerful and explosive dominated by blackberries, cigar smoke and black pepper with a mix of savory elements in the background. On the palate there are flavors of sweet roasted meats, root spices and violets.  The finish is lingering and bold, with round tannins and soft acidity.  Hold on to this for a few years or pair with your favorite steak. 1300 cases produced.

White peaches, Ylang Ylang, lemon curd and wet stones are the dominant aromatics on this expressive white. More savory elements of roasted hazelnuts, apple pie and dried slab apricots develop on the palate.  The finish offers great depth and richness with profound acidity lending length to the finish. 700 cases produced.