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  • Eagle Ridge Vineyard
    2014 Pinot Grigio – Estate Grown Tesla Vinters Livermore Valley AVA
    2014 Pinot Grigio – Estate Grown
    Tesla Vinters
    Alcohol: 13.9%
    Full of honey, apricot and tropical fruit, this Estate Grown Pinot Grigio is wonderful with Chicken, Fish, Salad & Fruits. On a hot evening pair it crisp... Full of honey, apricot and tropical fruit, this Estate Grown Pinot Grigio is wonderful with Chicken, Fish, Salad & Fruits. On a hot evening pair it crisp & cold with cheese, crackers and fruit and call it dinner.
    Pairing Suggestion:
    • Mussels
    • French Fries
    Varietal:
    Dry White
    Pinot Grigio
    Alcohol: 13.9%
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  • Eagle Ridge Vineyard
    2012 Estate Grown Zinfandel Eagle Ridge Vineyard
    2012 Estate Grown Zinfandel
    Less fruit forward, however still a perfect pairing with your Italian or meat dishes as it dances across your palate.... Less fruit forward, however still a perfect pairing with your Italian or meat dishes as it dances across your palate.
    Pairing Suggestion:
    • Salumi
    • Pork
    Varietal:
    Medium Red
    Zinfandel
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  • Eagle Ridge Vineyard
    Raptor NV
     Raptor NV
    Raptor is Jim's first attempt at a red wine blend. It is a delightful blend of primarily Zinfandel & Cabernet Sauvignon with a touch of Touriga & Petite... Raptor is Jim's first attempt at a red wine blend. It is a delightful blend of primarily Zinfandel & Cabernet Sauvignon with a touch of Touriga & Petite Sirah to give the wine additional body. Ready to drink now, it is great as an all around red wine.
    Pairing Suggestion:
    • Salumi
    • Pork
    Varietal:
    Medium Red
    Zinfandel / Cabernet Sauvignon / Touriga Nacional / Petite Sirah
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  • Eberle Winery
    2014 Cabernet Sauvignon Paso Robles AVA
    2014 Cabernet Sauvignon
    Alcohol: 14.9%
    The palate is full of rich dark fruit flavors of cassis, black cherry with hints of chocolate mint and a long finish. The lush qualities of this wine combined... The palate is full of rich dark fruit flavors of cassis, black cherry with hints of chocolate mint and a long finish. The lush qualities of this wine combined with its velvety tannins make it a perfect wine to pair with a herb crusted prime rib, grilled lamb chops or a beef tenderloin with a blue cheese sauce.
    Pairing Suggestion:
    • Vegetables
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 14.9%
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  • Eberle Winery
    2013 Cabernet Sauvignon Magnum Paso Robles AVA
    2013 Cabernet Sauvignon Magnum
    Alcohol: 14.9%
    The palate is full of rich dark fruit flavors of cassis, black cherry and cola with herbaceous notes and a long finish. The lush qualities of this wine... The palate is full of rich dark fruit flavors of cassis, black cherry and cola with herbaceous notes and a long finish. The lush qualities of this wine combined with its velvety tannins make it a perfect wine to pair with a herb crusted prime rib, grilled lamb chops or a beef tenderloin with a blue cheese sauce.
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 14.9%
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  • Eberle Winery
    2016 Syrah Rosé Paso Robles AVA
    2016 Syrah Rosé
    Alcohol: 13.5%
    Stylistically this rosé is a lighter, fresher and more delicate version of past offerings and it is nothing short of superb! Bright on the nose and bright... Stylistically this rosé is a lighter, fresher and more delicate version of past offerings and it is nothing short of superb! Bright on the nose and bright in the mouth, the palate is like biting into a crisp, ripe watermelon laced with notes of pomegranate, cherry and gala apple with a spicy finish
    Pairing Suggestion:
    • Beef
    • Mushrooms
    Varietal:
    Bold Red
    Syrah
    Alcohol: 13.5%
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  • Eberle Winery
    2014 Syrah, Steinbeck Vineyard Steinbeck Vineyard Paso Robles AVA
    2014 Syrah, Steinbeck Vineyard
    Steinbeck Vineyard
    Alcohol: 15.2%
    In 1978, Gary became one of the first winemakers to produce a Syrah varietal wine in the United States. Gary secured bud wood from U.C. Davis originally... In 1978, Gary became one of the first winemakers to produce a Syrah varietal wine in the United States. Gary secured bud wood from U.C. Davis originally obtained from Chapoutier's planting in Tain Hermitage. With this, he planted twenty acres of Syrah in Paso Robles in 1975. This vineyard has been our main source of Syrah for over 30 years. The 2013 vintage is a full bodied wine that has firm upfront tannins, rich dark fruit flavors of black berries and blueberries with hints of smoky oak, black pepper and coffee.
    Pairing Suggestion:
    • Beef
    • Mushrooms
    Varietal:
    Bold Red
    Syrah
    Alcohol: 15.2%
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  • Eberle Winery
    2015 Côtes-du-Rôbles Blanc Paso Robles AVA
    2015 Côtes-du-Rôbles Blanc
    Alcohol: 14.2%
    The 2015 Côtes-du-Rôbles Blanc is one our most vibrant renditions of a white Rhône blend. This medium bodied wine is crisp and refreshing, yet has a... The 2015 Côtes-du-Rôbles Blanc is one our most vibrant renditions of a white Rhône blend. This medium bodied wine is crisp and refreshing, yet has a nice fleshiness that rounds out the mouth. Aromas of lemon grass, fresh melon with notes of white flowers perfume the nose, while the palate is filled with nectarine, honey and a bit of minerality with a balanced acidity.
    Pairing Suggestion:
    • Fish
    • Chicken
    Varietal:
    Dry White
    White Rhône
    Alcohol: 14.2%
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  • Eberle Winery
    2014 Barbera Paso Robles AVA
    2014 Barbera
    Barbera is a Northern Italian varietal found mainly in the Piedmont region of Italy. Each year the Eberle Barbera is the most anticipated new release and... Barbera is a Northern Italian varietal found mainly in the Piedmont region of Italy. Each year the Eberle Barbera is the most anticipated new release and a favorite in the Tasting Room, as well as with our Wine Club members. This medium bodied red wine is ruby red in color with soft tannins and a balanced acidity. Rich fruit flavors of Bing cherry, raspberry coulis and hints of baking spices make this an easy drinking red wine that your palate will savor.
    Pairing Suggestion:
    • Duck
    • Tomato
    Varietal:
    Medium Red
    Barbera
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  • Eberle Winery
    2015 Côtes-du-Rôbles Rouge Paso Robles AVA
    2015 Côtes-du-Rôbles Rouge
    Alcohol: 14.7%
    The 2015 Côtes-du-Rôbles marks our new Winemaker, Chris Eberle's first rendition of a red Rhone blend. This medium bodied wine captures aromas of dried... The 2015 Côtes-du-Rôbles marks our new Winemaker, Chris Eberle's first rendition of a red Rhone blend. This medium bodied wine captures aromas of dried cherries, cranberries, and forest floor, while the palate is filled with ripe strawberry and rhubarb compote wrapped up in rustic tannins. The Côtes-du-Rôbles is a perfect example of a bistro wine that is elegant and well-balanced.
    Pairing Suggestion:
    • Pork
    • Duck
    Varietal:
    Medium Red
    Grenache / Syrah / Mourvèdre
    Alcohol: 14.7%
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