The Golden Vine
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  • Jonata
    2008 Tierra "Earth/Soil" Sangiovese Ballard Canyon AVA
    2008 Tierra
    Unmistakable sangiovese earthiness with smoke, leather and cured meats, then pretty red fruit and black plum notes—a beautiful contrast between sweet... Unmistakable sangiovese earthiness with smoke, leather and cured meats, then pretty red fruit and black plum notes—a beautiful contrast between sweet and savory. On the palate, that red and black fruit is wrapped in a light layer of sangiovese tannin that adds a component of dust and earth. Young and surprisingly delicate (within all that intensity), this rustic beauty is one of our favorite reds with a wide range of cuisine.
    Pairing Suggestion:
    • Tomato
    • Vegetables
    Varietal:
    Medium Red
    Sangiovese / Syrah
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  • Jonata
    La Miel de Jonata "The Honey" Dessert Wine
     La Miel de Jonata
    Enticing notes of lemon custard and orange marmalade. Cointreau-like nose. Focused sweet flavors of nectarine and candied peaches. Bracing acidity balances... Enticing notes of lemon custard and orange marmalade. Cointreau-like nose. Focused sweet flavors of nectarine and candied peaches. Bracing acidity balances out the sweetness and the caramelized flavors seem endless on the finish.
    Pairing Suggestion:
    • Chicken
    • Pork
    Varietal:
    Rich White
    Sémillon / Sauvignon Blanc
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  • JUSTIN Vineyards & Winery
    2014 Cabernet Sauvignon 1.5L Paso Robles AVA
    2014 Cabernet Sauvignon 1.5L
    Alcohol: 15%
    Aroma: Aromatic black fruit of cherry and blackcurrant jam, baking spice, dried leaf and sweet tobacco. Palate: Full bodied with bright black cherry, blackcurrant... Aroma: Aromatic black fruit of cherry and blackcurrant jam, baking spice, dried leaf and sweet tobacco. Palate: Full bodied with bright black cherry, blackcurrant and berry fruit with an underpinning of oak barrel accents on entry. The mid palate shows continued fruit with savory herbal notes, mint and a hint of violet. The finish is clean, long and layered with lingering dark fruit surrounded by soft chewy tannins balanced by crisp acidity and subtle floral notes. Pairings: The 2014 JUSTIN Cabernet Sauvignon is a versatile red wine that pairs well with most red wine friendly dishes and a little more. As good with pasta and burgers as it is with beef wellington or entrecote bordelaise, this is a wine with broad pairing possibilities for both dishes and palates.
    Pairing Suggestion:
    • Vegetables
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 15%
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  • JUSTIN Vineyards & Winery
    2014 Reserve Cabernet Sauvignon Paso Robles AVA
    2014 Reserve Cabernet Sauvignon
    Alcohol: 16%
    Aroma: Highly aromatic with rich black cherry and ripe cassis fruit, complex spice of cinnamon, vanilla with classic cabernet dried leaf character and... Aroma: Highly aromatic with rich black cherry and ripe cassis fruit, complex spice of cinnamon, vanilla with classic cabernet dried leaf character and subtle violet floral notes. Palate: Full bodied with very ripe black cherry, blackcurrant, fresh blackberry fruit and beautifully integrated baking spice on the entry joined by savory notes of dried herbs, cedar, dark chocolate and licorice going into the mid-palate. The finish is very long and layered with lingering bright blackcurrant, chocolate, cedary woody notes and a purple floral element all wrapped up with chewy tannins that unite the many components of this rich, complex wine. Food Pairings: The 2014 JUSTIN Reserve Cabernet is a Cab lover’s, dream; bold, ripe and complex, it drinks well on its own but would be great with a rich, slow-cooked beef mole stew, or if you are in a hurry, with your favorite type of steak fresh off the grill.
    Pairing Suggestion:
    • Vegetables
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 16%
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  • JUSTIN Vineyards & Winery
    2015 Cabernet Sauvignon Paso Robles AVA
    2015 Cabernet Sauvignon
    Alcohol: 14.5%
    Aroma: Aromatic with bright ripe black cherry and blackcurrant fruit, baking spice, savory dried autumn leaves, subtle violet floral notes with a hint... Aroma: Aromatic with bright ripe black cherry and blackcurrant fruit, baking spice, savory dried autumn leaves, subtle violet floral notes with a hint of caramelized barrel sweetness. Palate: Dry, moderate plus bodied, with ripe red and black cherry, and blackcurrant fruit joined by vanilla and cinnamon spice notes on the entry. The mid-palate is fresh with sustained ripe fruit, toasty oak notes and softly textured tannins. The finish is moderately long with notes of cherry candy and blackcurrant fruit matched with subtle classic Cabernet savory elements. Pairings: The 2015 JUSTIN Cabernet Sauvignon is a great all-around choice for a wide range of Food Pairings: from a simple cheese and charcuterie plate or a burger to vegetable lasagna, or even a prime rib. If you are looking for a quality, all-purpose red wine, this is it!
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 14.5%
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  • JUSTIN Vineyards & Winery
    2014 Cabernet Sauvignon 375Ml Paso Robles AVA
    2014 Cabernet Sauvignon 375Ml
    Alcohol: 14.9%
    Aroma: Aromatic black fruit of cherry and blackcurrant jam, baking spice, dried leaf and sweet tobacco. Palate: Full bodied with bright black cherry, blackcurrant... Aroma: Aromatic black fruit of cherry and blackcurrant jam, baking spice, dried leaf and sweet tobacco. Palate: Full bodied with bright black cherry, blackcurrant and berry fruit with an underpinning of oak barrel accents on entry. The mid palate shows continued fruit with savory herbal notes, mint and a hint of violet. The finish is clean, long and layered with lingering dark fruit surrounded by soft chewy tannins balanced by crisp acidity and subtle floral notes. Pairings: The 2014 JUSTIN Cabernet Sauvignon is a versatile red wine that pairs well with most red wine friendly dishes and a little more. As good with pasta and burgers as it is with beef wellington or entrecote bordelaise.
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 14.9%
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  • JUSTIN Vineyards & Winery
    2012 Eighty One Paso Robles AVA
    2012 Eighty One
    Alcohol: 16%
    Aroma: Highly aromatic and complex with lush, ripe black fruit of cassis and cherry, and rich baking-spice barrel elements balanced by more savory cedar,... Aroma: Highly aromatic and complex with lush, ripe black fruit of cassis and cherry, and rich baking-spice barrel elements balanced by more savory cedar, anise, graphite and dried tobacco leaf. Palate: Full-bodied showing ripe black currant, cherry jam and blackberry with vanilla, cinnamon, and licorice on the entry. Distinctive cabernet herbal and mineral varietal elements of sweet tobacco with cocoa, cedar and graphite emerge as the mid-palate opens, joined by ripe, chewy tannins and a freshness that balances this wine’s rich flavors. The finish is very long, lingering and complex with re-emerging ripe black fruit, sweet spice, cedar and minty camphor notes carried nicely with some weighty tannins.
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 16%
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  • JUSTIN Vineyards & Winery
    2012 Obtuse 375Ml Paso Robles AVA
    2012 Obtuse 375Ml
    Alcohol: 17%
    Aroma:Ripe black cherry, blackcurrant and a subtle berry jelly note mixed with savory cabernet sauvignon elements. Palate: Full-bodied, sweet but fresh... Aroma:Ripe black cherry, blackcurrant and a subtle berry jelly note mixed with savory cabernet sauvignon elements. Palate: Full-bodied, sweet but fresh on the palate with ripe black fruit on the entry and dark chocolate with sweet tobacco elements on the mid-palate. Soft tannins support the flavors on the long, crisp finish that is filled with continuing fruit and savory notes. Food Pairings: Not JUST for chocolate pairings, the 2012 OBTUSE would be perfect with creamy veined cheeses with some dried cherries or walnuts, or even with a slice of pecan pie.
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 17%
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  • JUSTIN Vineyards & Winery
    2014 Isosceles Paso Robles AVA
    2014 Isosceles
    Alcohol: 16%
    Aroma: Intense aromas of ripe black cherry, blackcurrant, vanilla, cinnamon and black licorice with dried herbs, cocoa, violets and toasted oak. Palate:... Aroma: Intense aromas of ripe black cherry, blackcurrant, vanilla, cinnamon and black licorice with dried herbs, cocoa, violets and toasted oak. Palate: Dry, full bodied and very complex with rich ripe black fruit and baking spice on the entry, with anise, purple flowers and chocolate on the mid–palate, joined by emerging chewy tannins into the fresh, balanced finish which is very long with sustained fruit and layers of evolving sweet spice. The palate of the 2014 ISOSCELES is very open right now for such a cellar worthy wine, and is an outstanding pairing with a classic prime rib or BBQ Brisket. After a few years it will be perfect with more complex dishes like a ragout of veal or lamb served with fresh pasta.
    Pairing Suggestion:
    • Duck
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon / Cabernet Franc / Merlot
    Alcohol: 16%
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  • JUSTIN Vineyards & Winery
    2014 Isosceles 1.5L Paso Robles AVA
    2014 Isosceles 1.5L
    Alcohol: 16%
    Aroma: Intense aromas of ripe black cherry, blackcurrant, vanilla, cinnamon and black licorice with dried herbs, cocoa, violets and toasted oak. Palate:... Aroma: Intense aromas of ripe black cherry, blackcurrant, vanilla, cinnamon and black licorice with dried herbs, cocoa, violets and toasted oak. Palate: Dry, full bodied and very complex with rich ripe black fruit and baking spice on the entry, with anise, purple flowers and chocolate on the mid–palate, joined by emerging chewy tannins into the fresh, balanced finish which is very long with sustained fruit and layers of evolving sweet spice. The palate of the 2014 ISOSCELES is very open right now for such a cellar worthy wine, and is an outstanding pairing with a classic prime rib or BBQ Brisket. After a few years it will be perfect with more complex dishes like a ragout of veal or lamb served with fresh pasta.
    Pairing Suggestion:
    • Duck
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon / Cabernet Franc / Merlot
    Alcohol: 16%
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6754 items found
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