Wine Matching Your Request
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Martian Ranch & Vineyard2014 Syrah Santa Barbara Central Coast AVA
Santa BarbaraDark Energy ~ Whole cluster fermentation. This wine opens with blueberry and blackberry on the nose, followed by white pepper on the palate and finishes... Dark Energy ~ Whole cluster fermentation. This wine opens with blueberry and blackberry on the nose, followed by white pepper on the palate and finishes with hints of black licorice. Pair this delicious wine Santa Maria style BBQ!Pairing Suggestion:
Varietal:
Syrah
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Martian Ranch & Vineyard2014 Tempranillo Santa Barbara Central Coast AVA
Santa BarbaraGravitas ~ Whole cluster fermentation. Opens with wet gravel, bay leaf and rose petals. Silky, minerally mid-palate finishes with lush blueberry and fresh... Gravitas ~ Whole cluster fermentation. Opens with wet gravel, bay leaf and rose petals. Silky, minerally mid-palate finishes with lush blueberry and fresh fig. Pair with Manchego stuffed dates wrapped in bacon; grilled Portobello mushrooms with caramelized onion confit, or oak-grilled hanger steak with rosemary compound butter.Pairing Suggestion:
Varietal:
Tempranillo
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Martian Ranch & Vineyard2014 Late Harvest Viognier Santa Barbara Central Coast AVA
Santa BarbaraTrente-Deux ~ Honey, peach and a hint of pineapple on the nose, with baked apple and tropical fruit on the palate. Rich, lasting finish. At 8% residual... Trente-Deux ~ Honey, peach and a hint of pineapple on the nose, with baked apple and tropical fruit on the palate. Rich, lasting finish. At 8% residual sugar, it's not cloying but finishes cleanly. Pair with fresh fruit (berries, peaches, nectarines, melons) or French vanilla ice cream.Pairing Suggestion:
Varietal:
Viognier / Dessert
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Martian Ranch & Vineyard2014 Albariño Santa Barbara Central Coast AVA
Santa BarbaraUFOric ~ Along with sister-grape Tempranillo, Albariño is one of two Spanish varieties grown at Martian Ranch. Tropical flower and fruit aromas with zesty... UFOric ~ Along with sister-grape Tempranillo, Albariño is one of two Spanish varieties grown at Martian Ranch. Tropical flower and fruit aromas with zesty citrus on the palate. Gently crushed before pressing then aged in Foudre barrels. Pair with shrimp tacos with lime and cilantro, or fresh Vietnamese spring rolls with lemon basil and mint.Pairing Suggestion:
Varietal:
Albariño
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Martian Ranch & Vineyard2015 Gamay Noir Santa Barbara Central Coast AVA
Santa BarbaraAbsolute Magnitude ~ Aromas of cedar, anise and baking spices. Flavors of sour cherry and raspberry fill the mouth with a long, spicy finish. Produced... Absolute Magnitude ~ Aromas of cedar, anise and baking spices. Flavors of sour cherry and raspberry fill the mouth with a long, spicy finish. Produced by carbonic maceration. 11 months in neutral French oak.Pairing Suggestion:
Varietal:
Gamay Noir
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Martian Ranch & Vineyard2013 Grenache Noir Santa Barbara Central Coast AVA
Santa BarbaraGround Control ~ Single Block (#5), with three different clones of Grenache Noir (513/515/Alban), harvested together and co-fermented. Aromas of rose petal... Ground Control ~ Single Block (#5), with three different clones of Grenache Noir (513/515/Alban), harvested together and co-fermented. Aromas of rose petal and carnation, with spicy white pepper and mint for a garden of delights! Flavors of raspberry and cranberry finish with roasted coffee bean and firm tannins. Pair with cumin-spiced pork chops, or Fontina mac & cheese with crispy pancetta.Pairing Suggestion:
Varietal:
Grenache Noir
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Martian Ranch & Vineyard2014 Grenache Blanc Santa Barbara Central Coast AVA
Santa BarbaraMothership ~ Whole cluster pressed; aged six months in Foudre barrels. Bright citrus, with flavors of lemon and lemongrass. Enjoy with ginger chicken,... Mothership ~ Whole cluster pressed; aged six months in Foudre barrels. Bright citrus, with flavors of lemon and lemongrass. Enjoy with ginger chicken, fresh grilled shrimp, or on its own for a refreshing aperitif.Pairing Suggestion:
Varietal:
Grenache Blanc
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Martian Ranch & Vineyard2014 Viognier Santa Barbara Central Coast AVA
Santa BarbaraStellar ~ Whole cluster pressed; completed malolactic fermentation. White peach, Asian spice, honeysuckle and lime with a crisp finish. Velvety on the... Stellar ~ Whole cluster pressed; completed malolactic fermentation. White peach, Asian spice, honeysuckle and lime with a crisp finish. Velvety on the palate.Pairing Suggestion:
Varietal:
Viognier
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Martian Ranch & Vineyard2015 Rosé Santa Barbara Central Coast AVA
Santa BarbaraDown to Earth ~ Mourvèdre is a French Varietal from the southern Rhône. There are 2.91 acres planted in the vineyard. This wine shows strawberry and... Down to Earth ~ Mourvèdre is a French Varietal from the southern Rhône. There are 2.91 acres planted in the vineyard. This wine shows strawberry and floral aromas, broadening out to honeydew and hints of plum. Finishing this luscious wine is a lovely note of orange zest. Pair it with a cheese and charcuterie platter. Will show well with herbs de Provence roasted chicken.Pairing Suggestion:
Varietal:
Mourvèdre
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McGrail Vineyards and Winery2013 A Jo Elet - The Good Life Cabernet
Dark, intense, bold, and delicious! This 100% Cabernet aged exclusively in Hungarian Oak has the classic characteristics of cinnamon, nutmeg, and clove.... Dark, intense, bold, and delicious! This 100% Cabernet aged exclusively in Hungarian Oak has the classic characteristics of cinnamon, nutmeg, and clove. The dark cherry, cassis, black currants, and vanilla blend with the baking spice and leave a divine taste on your palate.Pairing Suggestion:
Varietal:
Cabernet Sauvignon
