The Golden Vine
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  • Rancho Sisquoc Winery
    2014 Tre Vini Flood Family Vineyard Central Coast AVA
    2014 Tre Vini
    Flood Family Vineyard
    Dry cherries and ripe fruit from the Sangiovese combine with spicy pepper and slight earth from the Syrah and Merlot. Overall, an interesting combination... Dry cherries and ripe fruit from the Sangiovese combine with spicy pepper and slight earth from the Syrah and Merlot. Overall, an interesting combination of what our vineyard has to offer.
    Pairing Suggestion:
    • Tomato
    • Vegetables
    Varietal:
    Medium Red
    Sangiovese / Syrah / Merlot
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  • Rancho Sisquoc Winery
    2014 Chardonnay Flood Family Vineyard Central Coast AVA
    2014 Chardonnay
    Flood Family Vineyard
    Alcohol: 14.2%
    Powerful orange blossom, pear and rose aromas blend with a rich acidity of perfumed grapefruit to fill the palate and leave lingering flavors of sweet... Powerful orange blossom, pear and rose aromas blend with a rich acidity of perfumed grapefruit to fill the palate and leave lingering flavors of sweet yet rich oak on the finish. Pair this wine with roasted salmon or a rich Gruyere cheese.
    Pairing Suggestion:
    • Fish
    • Chicken
    Varietal:
    Rich White
    Chardonnay
    Alcohol: 14.2%
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  • Rancho Sisquoc Winery
    Wine Club #13 Rosé “bleed” Flood Family Vineyard Central Coast AVA
     Wine Club #13  Rosé “bleed”
    Flood Family Vineyard
    Alcohol: 15%
    We produce a unique wine each year as a thank you to our valued Wine Club members. We call it our Wine Club Series. Wine Club #13 is a Rosé blend crafted... We produce a unique wine each year as a thank you to our valued Wine Club members. We call it our Wine Club Series. Wine Club #13 is a Rosé blend crafted using a French method called Saignée, which means "to bleed". This technique is used during the processing of both our Pinot Noir and Syrah grapes. By removing some of the juice before fermentation, the color and flavor become more intense due to higher grape to juice ratio. The Saignée juice is then fermented separately in French oak barrels and aged for nine months. The strawberry and bright fruit qualities of our Pinot Noir and the intense spice found in our Syrah are balanced on the palate with a hint of light oak.
    Pairing Suggestion:
    • Beef
    • Mexican Cusine
    Varietal:
    Rose
    Syrah / Pinot Noir
    Alcohol: 15%
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  • Rancho Sisquoc Winery
    2015 Riesling Flood Family Vineyard Central Coast AVA
    2015 Riesling
    Flood Family Vineyard
    Alcohol: 12%
    Our Riesling vines are over 45 years old and continue to deliver uniquely mature wine. The drought stressed year pushed these vines to deliver ripe stone... Our Riesling vines are over 45 years old and continue to deliver uniquely mature wine. The drought stressed year pushed these vines to deliver ripe stone fruit aromas, gentle vanilla and lemon bar on the palate, and lingering honey and hints of coconut and cinnamon on the finish.
    Pairing Suggestion:
    • Apple Pie
    • Dessert
    Varietal:
    Sweet White
    Riesling
    Alcohol: 12%
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  • Rancho Sisquoc Winery
    2015 Sylvaner Flood Family Vineyard Central Coast AVA
    2015 Sylvaner
    Flood Family Vineyard
    Alcohol: 12.6%
    Rancho Sisquoc is one of the only producers of Sylvaner in California. Soft aromas of dried apricots, fresh picked pears and hay lead to a mellow mouth... Rancho Sisquoc is one of the only producers of Sylvaner in California. Soft aromas of dried apricots, fresh picked pears and hay lead to a mellow mouth feel of honey and peach pie. The soft touch of acid balances the hint of sugar to bring the delicate fruit to life. This is a perfect picnic wine and pairs wonderfully with brie and sliced pears.
    Pairing Suggestion:
    • Brie & Pear
    Varietal:
    Sweet White
    Sylvaner
    Alcohol: 12.6%
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  • Rangeland Wines
    2013 Cabernet Sauvignon Paso Robles AVA
    2013 Cabernet Sauvignon
    Alcohol: 15.2%
    Our 2013 Cabernet Sauvignon offers mouth-watering aromas of bing cherry compote and toasted vanilla. When the 2013 fruit came into the winery, we called... Our 2013 Cabernet Sauvignon offers mouth-watering aromas of bing cherry compote and toasted vanilla. When the 2013 fruit came into the winery, we called it the "year of the tannins". Characteristic of the dry, hot vintage, this wine presents a structured array of slightly chewy, fine tannins and ripe plums. Like all of our cabernets, however, it retains a vibrant lightness and juicy natural acidity, highlighted by notes of cedar, sage and eucalyptus.
    Pairing Suggestion:
    • Vegetables
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 15.2%
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  • Rangeland Wines
    2012 Limestone Reserve 1.5L Paso Robles AVA
    2012 Limestone Reserve 1.5L
    Alcohol: 15.4%
    Bottled in August 2014, our Limestone Cab is still tightly wound around a dark cherry core. It is the darkest of all our wines in color and flavor profile,... Bottled in August 2014, our Limestone Cab is still tightly wound around a dark cherry core. It is the darkest of all our wines in color and flavor profile, with blueberry, licorice and spicy tobacco notes. It is concentrated in body with ripe, dusty-fine tannins.
    Pairing Suggestion:
    • Vegetables
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 15.4%
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  • Rangeland Wines
    2011 Cabernet Sauvignon Wine Advocate 90/ Stephen Tanzer's 89 Paso Robles AVA
    2011 Cabernet Sauvignon
    Wine Advocate 90/ Stephen Tanzer's 89
    Alcohol: 14.4%
    Our 2011 Rangeland Cabernet takes a step towards elegance this year with its higher acidity and fruit forward components. You're greeted by aromas of... Our 2011 Rangeland Cabernet takes a step towards elegance this year with its higher acidity and fruit forward components. You're greeted by aromas of ripe black cherry, cranberry, and a hint of vanilla. The first sip will flood your senses with dark fruit flavors, evoking cherry, blueberry, and spicy notes of clove with a dash of cocoa. The rich, silky mouthfeel is balanced by fresh acidity born of high elevation limestone slopes. The long delicate finish is carried by ultrafine tannins.
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 14.4%
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  • Rangeland Wines
    2012 Limestone Reserve Adelaida Springs Ranch Paso Robles AVA
    2012 Limestone Reserve
    Adelaida Springs Ranch
    Alcohol: 15.4%
    Bottled in August 2014, our Limestone Cab is still tightly wound around a dark cherry core. It is the darkest of all our wines in color and flavor profile,... Bottled in August 2014, our Limestone Cab is still tightly wound around a dark cherry core. It is the darkest of all our wines in color and flavor profile, with blueberry, licorice and spicy tobacco notes. It is concentrated in body with ripe, dusty-fine tannins.
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 15.4%
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  • Rangeland Wines
    2013 Limestone Reserve 1.5L
    2013 Limestone Reserve 1.5L
    Alcohol: 15%
    Perfectly balanced with a complex mélange of blackberry, bing cherry, and earthier notes redolent of tree bark. The fruit is just starting to emerge... Perfectly balanced with a complex mélange of blackberry, bing cherry, and earthier notes redolent of tree bark. The fruit is just starting to emerge from it's tight, tannic shell, so it drinks well now but will reward those who can wait and age the wine for months or years to come.
    Pairing Suggestion:
    • Vegetables
    • Semi Hard Cheese
    Varietal:
    Bold Red
    Cabernet Sauvignon
    Alcohol: 15%
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