The Golden Vine
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  • Venteux Vineyards
    2011 Gewurztraminer Santa Barbara Central Coast AVA
    2011 Gewurztraminer
    Santa Barbara
    The first dessert wine we’ve ever made is a semi-sweet late-harvest German varietal. The fruit experienced noble rot, which resulted in an intense final... The first dessert wine we’ve ever made is a semi-sweet late-harvest German varietal. The fruit experienced noble rot, which resulted in an intense final product and a low alcohol content. A nose of honeysuckle and jalapeños opens up into a citrusy palate of spicy grapefruit.
    Pairing Suggestion:
    • Indian Cusine
    • Middle East Cusine
    Varietal:
    Sweet White
    Gewürztraminer
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  • Venteux Vineyards
    2011 Gewürztraminer Santa Barbara Central Coast AVA
    2011 Gewürztraminer
    Santa Barbara
    Alcohol: 11%
    The first dessert wine we’ve ever made is a semi-sweet late-harvest German varietal. The fruit experienced noble rot, which resulted in an intense final... The first dessert wine we’ve ever made is a semi-sweet late-harvest German varietal. The fruit experienced noble rot, which resulted in an intense final product and a low alcohol content. A nose of honeysuckle and jalapeños opens up into a citrusy palate of spicy grapefruit.
    Pairing Suggestion:
    • Indian Cusine
    • Middle East Cusine
    Varietal:
    Sweet White
    Gewürztraminer
    Alcohol: 11%
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  • Victor Hugo Winery
    2014 Cabernet Sauvignon Victor Hugo Estate Paso Robles AVA
    2014 Cabernet Sauvignon
    Victor Hugo Estate
    Alcohol: 13.8%
    Intense aromas of red plum, black cherry and dark chocolate with wisps of cinnamon are complimented by a background of subtle oak. Rich flavors with layers... Intense aromas of red plum, black cherry and dark chocolate with wisps of cinnamon are complimented by a background of subtle oak. Rich flavors with layers of large, soft tannins interlocking with complex oak tannins for a long, elegant finish. This elegant wine will compliment a large array of food dishes but is best with filet, pork loin, and chocolate desserts.
    Pairing Suggestion:
    • Duck
    • Lentils
    Varietal:
    Bold Red
    Cabernet Sauvignon / Merlot
    Alcohol: 13.8%
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  • Victor Hugo Winery
    2014 Malbec Victor Hugo Estate Paso Robles AVA
    2014 Malbec
    Victor Hugo Estate
    Alcohol: 14.1%
    Hints of lavender, wild sage and ripe plum are intertwined with spicy oak. Flavors are balanced and rich with layers of pleasantly assertive tannins overlaid... Hints of lavender, wild sage and ripe plum are intertwined with spicy oak. Flavors are balanced and rich with layers of pleasantly assertive tannins overlaid with hints of oak. The finish is rich and lush which enables additional aging. This rich, layered wine will enhance rosemary-infused rack of lamb and hard cheeses as well as Italian dishes with rich sauces.
    Pairing Suggestion:
    • Green Leafy Vegetables
    • Cows Milk Cheese
    Varietal:
    Bold Red
    Malbec
    Alcohol: 14.1%
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  • Victor Hugo Winery
    2013 Hunchback Victor Hugo Estate Paso Robles AVA
    2013 Hunchback
    Victor Hugo Estate
    Alcohol: 13.5%
    Delicious! Complex, inviting aromas are created by multi-varietal blending. Hints of ripe plums, berries, and sage are intertwined with subtle oak. Flavors... Delicious! Complex, inviting aromas are created by multi-varietal blending. Hints of ripe plums, berries, and sage are intertwined with subtle oak. Flavors are extended and rich with layers of round, rich tannins coupled with hints of oak. The finish is rich and lasting which enables additional aging. This rich, layered wine will enhance hearty beef dishes, ripe cheeses as well as pastas with spicy sauces.
    Pairing Suggestion:
    • Green Leafy Vegetables
    • Cows Milk Cheese
    Varietal:
    Bold Red
    Malbec / Merlot / Syrah
    Alcohol: 13.5%
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  • Victor Hugo Winery
    2013 Petite Sirah Victor Hugo Estate Paso Robles AVA
    2013 Petite Sirah
    Victor Hugo Estate
    Alcohol: 13.8%
    A delightful aroma profile best described as “spice rack” meets ripe plums. Fresh ground black pepper, bay leaf and clove predominate with rich plum... A delightful aroma profile best described as “spice rack” meets ripe plums. Fresh ground black pepper, bay leaf and clove predominate with rich plum notes in the background. This wine is a mouthful with an elegant sufficiency of tannins and toasty oak followed by an extended, rich finish. Best match for rare beef and most spicy fare! Rich, red, sauces, Cajun, and heavy continental dishes of all types are enhanced with this concentrated Petite Sirah.
    Pairing Suggestion:
    Varietal:
    Bold Red
    Petite Sirah
    Alcohol: 13.8%
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  • Victor Hugo Winery
    2014 Syrah Victor Hugo Estate Paso Robles AVA
    2014 Syrah
    Victor Hugo Estate
    Alcohol: 13.9%
    Intriguing aromas of spring rose petals and ripe blueberry predominate with subtle oak notes in the background. This wine has layers of supple round tannins... Intriguing aromas of spring rose petals and ripe blueberry predominate with subtle oak notes in the background. This wine has layers of supple round tannins and toasty oak followed by an extended, rich finish. This Syrah will enhance a large array of Mediterranean cuisine with a particular affinity for elegant flavor-forward courses. We feel spring lamb is an excellent match.
    Pairing Suggestion:
    • Beef
    • Mushrooms
    Varietal:
    Bold Red
    Syrah
    Alcohol: 13.9%
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  • Victor Hugo Winery
    2013 Moto (Late Harvest Syrah) Victor Hugo Estate Paso Robles AVA
    2013 Moto (Late Harvest Syrah)
    Victor Hugo Estate
    Alcohol: 27%
    Intense, deep aromas of unsweetened cocoa with notes of coffee and cassis. Rich, lingering tannins complimented with spicy oak and a lingering rich finish.... Intense, deep aromas of unsweetened cocoa with notes of coffee and cassis. Rich, lingering tannins complimented with spicy oak and a lingering rich finish. Think romance!! This syrah port enhances many desserts especially chocolate or pungent cheeses. It continues to be our favorite wine for sipping by a roaring fire.
    Pairing Suggestion:
    • Beef
    • Mushrooms
    Varietal:
    Bold Red
    Syrah
    Alcohol: 27%
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  • Victor Hugo Winery
    2014 Opulence Victor Hugo Estate Paso Robles AVA
    2014 Opulence
    Victor Hugo Estate
    Alcohol: 13.7%
    Intense, complicated, and rich. Aromatics emanating from the multi-varietal blending include hints of black cherries, dark chocolate, and violet are intertwined... Intense, complicated, and rich. Aromatics emanating from the multi-varietal blending include hints of black cherries, dark chocolate, and violet are intertwined with spicy oak. Flavors are deep and rich with layers of pleasantly assertive tannins, rich fruit and toasty oak. The finish is lush with piquant acidity ensuring excellent aging potential. This supple, complex wine will enhance elegant beef selections such as filet or prime rib as well as more exotic game selections.
    Pairing Suggestion:
    • Red Pepper
    • Beef
    Varietal:
    Medium Red
    Cabernet Franc / Merlot / Malbec / Petit Verdot / Cabernet Sauvignon
    Alcohol: 13.7%
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  • Victor Hugo Winery
    2014 Zinfandel Victor Hugo Estate Paso Robles AVA
    2014 Zinfandel
    Victor Hugo Estate
    Alcohol: 14.9%
    Intense, explosive aromas of red raspberries,with notes of blackberry and bittersweet chocolate. Elegant tannins with vibrant berry flavors complimented... Intense, explosive aromas of red raspberries,with notes of blackberry and bittersweet chocolate. Elegant tannins with vibrant berry flavors complimented by hints of oak and a racy, crisp finish. We believe this Zinfandel enhances any number of meals with rich sauces (especially red). It continues to be our favorite red wine with seafood and chicken dishes.
    Pairing Suggestion:
    • Salumi
    • Pork
    Varietal:
    Medium Red
    Zinfandel
    Alcohol: 14.9%
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