Port made with Zinfandel or Syrah
Tasting profile and pairing suggestions for Port made with Zinfandel or Syrah.
The color of dessert wines range from light caramel to purple.As the wine gets darker so does the dessert it is paired with.
Flavors include: dark cherry, chocolate, coffee and licorice
Pairs well with chocolate and caramel desserts, salted/smoked nuts. Best with pecan pie and dark caramels.